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Programs 2017-10-10T22:50:27+00:00

Around the World on a Plate

Each team prepares food from a different country in the quest for culinary domination! Fighting it out with woks, pasta makers and kebab sticks, this is a war where the only casualty is hunger. Choose from Spanish, Indian, Lebanese/ Middle Eastern, Thai, Indonesian, Vietnamese, Moroccan, Turkish and Italian.

Features

  • Any size group

  • Explore lots of different tastes

  • All skill levels

  • Any level of challenge – Easily scalable in complexity

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Mystery Box Challenge

Each group is given a mystery box of market fresh ingredients.  Variety is the spice of life though, so each box is different.  Teams work together to strategize on their dishes, negotiating time, space and resources and create their culinary masterpieces.

Features

  • Any size group

  • More of a challenge

  • Good for more experienced cooks

  • Great to Integrate with previous or additional learning

Find Out More – Push To Call

Iberian Adventure
(Spanish/ Tapas)

Create a selection of delicious dishes from the culinary melting pot of Europe. Each menu is carefully crafted from our tried and true recipes to give a range of tastes and textures that are sure to delight. A Sangria challenge is also available as an add-on to top off your meal with a little extra flair.

Features

  • Good for small to medium groups wanting variety

  • All skill levels

  • Great combination of familiar and more exotic flavours

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Aloy Thai

Take a peek inside the world of Thai cooking and learn what separates the yai from the noi.  As well as learning how to make curry pastes, entrées and salads, we can introduce you to a few northern Thai specialties that don’t often make it on to restaurant menus in Australia.

Features

  • Small to medium sized groups

  • Great for lovers of spicy food

  • Delicious local specialties that are hard to come by in Australia plus old favourites

  • All skill levels

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Yala! (Middle Eastern Banquet)

Explore a souk full of taste sensations in your own culinary oasis! Easier than building a pyramid and as delicious as dinner after Ramadan.

Features

  • For Small groups

  • Delightfully exotic yet also accessible regional specialties

  • All skill levels

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Wrapped, Rolled and Ready to Go (Street Food)

“We are all in the gutter, but some of us are looking at the stars.” Or maybe up at the counter of a food Van. Get your hands around a delectable assortment of fun and tasty tucker from the four corners of the globe. With food this good, you’ll never have to hear “would you like fries with that?” again!

Features

  • Small to medium sized groups

  • Good if you want to chat and mingle with drinks

  • Start your own food van afterwards!

  • All skill levels

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Grains from Spain (Paella challenge)

Teams compete to create the most delicious paella using a traditional recipe with tips and a demonstration from a seasoned (ha!) Paella Chef.  Choose to make either a Chicken & Chorizo, Vegetarian or Seafood version.  2 ½  hours

Features

  • Good for Small to medium sized groups needing a shorter event

  • Combination of tuition and self directed activity

  • Option to add in a few tapas to extend the program

  • A little cooking experience recommended

Find Out More – Push To Call

Pizza Party

Unlock the secrets of great pizza making in this fun workshop that combines a dough making master class with group directed challenges.  Choose from a selection of pizza varieties or come up with your own design. 2½  hours

Features

  • Small to medium sized groups

  • Who doesn’t like pizza!

  • Good combination of guidance and self direction

  • All skill levels

Find Out More – Push To Call

Customise your experience

With add ons and variations to make you happy and productive:

Turn up the heat! – Need an extra challenge – we can build in a few tricks to keep your team on their toes

Spice it up – use the cooking activity to explore some additional learning such as Growth Mindset, Myers Briggs, communication styles, etc

Yes Chef! add in a demonstration such as knife handling, pan work or even how to make a curry paste

Here’s One I Prepared Earlier  – a more traditional cooking class with demonstrations  and follow along activities

All day dining –  want a bit of extra time?  Maybe a lot of time? Want to have a meeting before, after or during? No problems!  We’ve got access to venues with AV gear, meeting rooms, the lot.

Fusion Reactor – pick and mix a few programs together to get what you want

You are what you eat– a focus on health and nutrition with take home tips and practical applications.

Cocktail hour – A canape and drinks style event. We cherry pick a selection of finger food from the recipe bank for you to prepare and eat whilst you mingle with a glass of something bubbly

Feed the masses – Invite your co-workers, friends or family members as guest and cook for them

Enquire About our Programs Today!